Archive for August 16th, 2009
Chimichurri Potato Salad
The quality of the potatoes from our farm share this year has been outstanding, especially the waxy, creamy red potatoes. Perfect for potato salads. We prefer vinegar based salads vs. mayonnaise, so I generally use a combination of mustard, vinegar, oil, dill, etc. Yesterday I had a beauty of an anaheim chile on hand and [...]
Posted: August 16th, 2009 under CSA, Recipes.
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