Archive for December, 2008
Five-Spice Crockpot Pork Roast
The basis of this recipe came from something in the Boston Globe Mag a few weeks ago. I tweaked in two basic ways: I didn’t have any Chinese 5-spice powder so I improvised my own I did it in the crockpot because it was a weekday and I don’t have four hours to cook on [...]
Posted: December 16th, 2008 under Recipes, What's for Dinner.
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