Weekly Menu, February 17-22
Sunday
- Pork Chops w/ Soy-Orange Glaze
- Mashed Potatoes & Carrots
- Salad w/ shaved fennel, walnuts and oranges
Monday
- Gnocchi w/ Marinara sauce
- Leftover salad
Tuesday
- T.J.’s Tamales
- Tomato Rice
- Roasted Green Beans
Wednesday
- Leftovers
Thursday
- Broccoli & Cauliflower Dum
- Quinoa
Friday
- Dinner @ a restaurant TBD
Posted: February 17th, 2008 under Weekly Menu.
Comments: 1
Comments
Comment from JC
Time: February 26, 2008, 9:54 pm
Too bad this was last week’s dinner. I would have been there all week – seeing that my two ladies have been sick.
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