Archive for December 26th, 2007
The Christmas Dinner Menu
The Menu: Baby Arugula Salad w/ Shaved Fennel Slaw, Black Grapes, Gorgonzola & Arkansas Pecans (Cook’s Illustrated) Pan-Roasted Rosemary Potatoes (Gourmet Next Door) Glazed Carrots w/ Ginger & Rosemary (Cook’s Illustrated) Basmati Rice & Braised Cabbage Pilaf w/ Tarragon (Vegetarian Planet) Baked Ham w/ Vermouth & Dijon Mustard Sauce (Cook’s Illustrated) Dinner Rolls (from Wilson [...]
Posted: December 26th, 2007 under What's for Dinner.
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