The Guacwich
Same Potato & Dill bread from The Biscuit as yesterday. Tomato from the garden. Avocado mashed with a little lime juice and salt. Bread toasted and rubbed with a garlic clove. The extra avocado spread on a third slice of toast.
And yes that’s the same banana from yesterday. I let it ripen another day.
Posted: August 29th, 2007 under What's for Lunch.
Comments: none
Write a comment