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Archive

Archive for July, 2007

Grilled Tofu w/ Tomato Tarragon Sauce

Burned by bad chicken from Wilson Farm again! I love Wilson Farm. It is 5 minutes from my house. I do all my weekly shopping there. But. They seem to have some chronic issues keeping their chicken breasts fresh. The latest incident involved a package of split breasts purchased on Monday, July 23rd with an [...]

Eggs in a Nest

Got this recipe via my CSA newsletter. It works for all kinds of greens–spinach, kale, chard, etc.– but my favorite is with broccoli rabe (aka, rapini). I’ve tweaked it a little and added a bit of acid in the form of lemon juice or vinegar towards the end of the cooking. * 2 T olive [...]

Weekly Menu, July 22-27

h5. Sunday * Flatbread’s h5. Monday * Eggplant w/ tahini and balsamic vinegar (grilled or broiled, depending on rain) * Angel hair w/ green beans and pesto * Tomato toasts h5. Tuesday * Collard greens w/ poached eggs over rice h5. Wednesday * ??? h5. Thursday * Grilled Chicken w/ Tomato Tarragon sauce * Hobo [...]

Weekly Menu, July 15-20

We came home with a few pounds (at least) of pick-you-own green and wax beans as part of our Busa Farm CSA. So you can guess what’s going to be featured this week. h5. Sunday * Cous-cous w/ dried apricots and pecans * Grill-roasted green/wax bean medley w/ sun-dried tomatoes * Fresh peas w/ mint [...]

Patio Fries

“Patio Fries” is a name I came up with because it sounds better than if I were to say “frozen Trader Joe’s fries cooked on the grill.” For a long time the fries of choice were sweet potato fries. Trader Joe’s has recently discontinued that product (doh!) and so lately I’ve been using their crinkle [...]

Woodman’s

Ended up stuffing ourselves at Woodman’s in Essex on Sunday afternoon. Yummy big bowls of chowder. The red tide has resulted in local clams being rather dear ($18 for a 1/2 pint), so we settled for haddock sandwiches. My only complaint about that place is I think there’s something wrong with how they store the [...]

Weekly Menu, July 08-13

h5. Sunday * Wraps w/ Grilled Sirloin Tips and Avocado h5. Monday * Grilled Celeriac Spears * Grilled Eggplant w/ tahini & lemon * Tomato Toasts h5. Tuesday * Farmer’s Market Surprise* h5. Wednesday * Grilled Portobello Po’boys (-cream cheese, +ricotta) * Patio Fries h5. Thursday * Fenway Franks and/or whatever else is available in [...]

Weekly Menu, July 01-05

h5. Sunday * Tofu Mushroom Kebabs * Grilled eggplant, drizzled with lemon & tahini * Salad h5. Monday * Whole-grain spaghetti w/ Poached Eggs * Salad h5. Tuesday * Leftovers h5. Wednesday * Pulled-pork BBQ * Sweet & Sour Slaw * Multi-bean Salad h5. Thursday * Leftovers h5. Friday * Grilled Celeriac Spears & Asparagus [...]