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Five Things to Eat Before You Die

In response to a challenge at The Traveler’s Lunchbox, these are in no particular order really

  1. Fried Clams @ Woodman’s, Essex, MA
  2. Meatloaf w/ Creole Sauce @ Your Mama’s Good Food, Little Rock, AR
  3. My Granny’s Biscuits & Gravy
  4. Calf’s Liver & Onions @ Trattoria ai Cugnai, Venice, Italy
  5. Tasmanian Oysters @ Prosser’s on the Beach, Hobart, Australia

{ 2 } Comments

  1. Huntly | September 5, 2006 at 3:54 pm | Permalink

    I was just thinking about the meatloaf from Your Mama’s the other day; I agree whole heartily that it is the best.

  2. mom | September 7, 2006 at 2:17 am | Permalink

    Guess I can assume you got bisuits and gravy from your granny and maybe went to Your Mamas on this trip??

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